Year 10 Food Technology
Online Learning: Home Cooking Challenge
Due to online learning extending, Year 10 have not had their usual practical lessons to build on their practical skills.
In this task the students had the opportunity to design, plan and cook recipes at home, based on their skill level, ingredients and available equipment.
Mrs Donnelly, TAS Teacher
Pizza Dough/Flatbread – Cooked by Mary Anoya
Instagrammable Infused Water – Prepared by Nariman Chirenian
Smoothie Bowl – Prepared by Veronica Safi
Sushi – cooked by Shana Toma
Layered Sandwich and Smoothie Bowl – created by Hayley Zappia