Festival on Forbes

Festival on Forbes

Thank you for all your generous contributions for our Festival. With less than three weeks to go, we are relying on your continued support now more than ever!

Please click the link below for further details:

Silent Auction

One of the major fundraisers for the Festival is the Silent Auction, and the P&F work hard with the wider community to obtain brilliant prizes.

Here is a preview of just some of our generous donations:

  1. Woodcut – Private Dining Experience for a party of 12 guests valued at $9,000
    • Silver Ash Private Room
    • Black Wattle menu (includes dishes such as N25 caviar, lobster, Ranger’s Valley Black Market T-Bone)
    • Paired wines
    • Personal meet and greet and introduction to each dish by Chef, Ross Lusted
  1. Art Gallery of NSW – Private Curator Tour of Sydney Modern Project Building for 10 guests
    • Money can’t buy experience
    • Private tour of this extraordinary new building and galleries
    • Access before it is open to the public
  1. Kangaroo Valley – Luxury Two Night Stay
    • 5-acre residence
    • Iconic view of Barrengarry Mountain
    • Recently added swimming pool
    • Words genuinely do not do this unique property justice
  1. Plus, more
    • Three night stay in Byron Bay
    • One week stay in Coromandel, New Zealand
    • Dinner at some of Sydney’s most recognised restaurants including Copperstone, Pompei’s, Ezra and Nomad
    • A range of fine wines
    • Work experience opportunities for students
    • Skydiving
    • Luxury fashion items 

Donations to the Silent Auction have an enormous impact on the Festival’s success and we value greatly the generosity of every donor who contributes to the auction.

The Festival on Forbes Committee would love to hear from you if you wish to donate or source prizes for the Auction. If you have any queries or ideas, please contact our Silent Auction Coordinator, Jenne Tsangaris   or Director of Development, Daisy Bahen.

Many thanks for your support.

Calling all Bakers – the Cake Stall needs your help!

It wouldn’t be a SCEGGS Fair without the legendary cake stall. To make it a success we will call upon the whole of the school to contribute one type of baked cake/muffin/slices in the days leading to the fair.

Next week, each girl from Kindergarten to Year 12 will come home with one empty cake box to be filled with a delicious home baked treat. There will be a link in next week’s Behind the Green Gate to an online recipe guide, prepared by the Year 8 parents managing the Cake Stall. Be sure to check out the guide!  Cakes may be delivered on the following days:

  • Friday 19 August to the General Office between 7:30am and 5:00pm
  • Saturday 20 August between 9:00am and 3.00pm to the Cake Stall (OG9)
  • Fair day before 10.00am to the Cake Stall (OG9)

Your chance to win at the SCEGGS Fabulous Festival on Forbes – 50% off your daughter’s school fees for 2023

The SCEGGS Trust in conjunction with the P&F’s Festival on Forbes, will again be running the very popular School Fees Raffle at the 2022 Festival on Forbes.

First Prize:                           50% off your daughter’s school fees for 2023

Runner-up Prizes:            4 x $250 Voucher for the SCEGGS School Shop

Ticket Price:                      $100 for one ticket
                                             $175 for two tickets
                                             $400 for five tickets

 

To purchase your tickets and for T&C’s please follow the link below:
https://www.trybooking.com/BZIHP

This year all funds raised will be directed to the Light Her Path Campaign in support of the redevelopment of Wilkinson House. 

Thank you for your support – We look forward to seeing you at the 2022 Festival on Forbes.

Good Luck!   


For Festival on Forbes information from previous editions of Behind the Green Gate, click here or email sceggsfof2022@gmail.com with any questions or queries.

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