{"id":5944,"date":"2026-03-27T14:26:04","date_gmt":"2026-03-27T03:26:04","guid":{"rendered":"https:\/\/www.thebuzz.net.au\/olmcburraneer\/?post_type=article&p=5944"},"modified":"2026-03-27T14:26:04","modified_gmt":"2026-03-27T03:26:04","slug":"technical-and-applied-studies-faculty-alexandra-chapman","status":"publish","type":"article","link":"https:\/\/www.thebuzz.net.au\/olmcburraneer\/article\/technical-and-applied-studies-faculty-alexandra-chapman\/","title":{"rendered":"Technical and Applied Studies Faculty – Alexandra Chapman"},"content":{"rendered":"\n

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Year 11 Hospitality<\/strong><\/p>\n\n\n\n

So proud of our Year 11 hospitality students \u2014 this week learning \u2018Cuts and Mise en place\u2019.<\/p>\n\n\n\n

Cuts and Mise en place is the vital practice of gathering, preparing and organising all ingredients and tools before commencement of cooking. Well done, hospitality students with their hands on learning.<\/p>\n\n\n\n

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Alexandra Chapman, Instructional Leader of Curriculum – TAS<\/p>\n","protected":false},"excerpt":{"rendered":"

Year 11 Hospitality So proud of our Year 11 hospitality students \u2014 this week learning \u2018Cuts and Mise en place\u2019. Cuts and Mise en place is the vital practice of gathering, preparing and organising all ingredients and tools before commencement of cooking. Well done, hospitality students with their hands on learning. Alexandra Chapman, Instructional Leader […]<\/p>\n","protected":false},"featured_media":887,"comment_status":"closed","ping_status":"closed","template":"","article_category":[],"article_tag":[],"class_list":["post-5944","article","type-article","status-publish","has-post-thumbnail","hentry"],"_links":{"self":[{"href":"https:\/\/www.thebuzz.net.au\/olmcburraneer\/wp-json\/wp\/v2\/article\/5944","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thebuzz.net.au\/olmcburraneer\/wp-json\/wp\/v2\/article"}],"about":[{"href":"https:\/\/www.thebuzz.net.au\/olmcburraneer\/wp-json\/wp\/v2\/types\/article"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thebuzz.net.au\/olmcburraneer\/wp-json\/wp\/v2\/comments?post=5944"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.thebuzz.net.au\/olmcburraneer\/wp-json\/wp\/v2\/media\/887"}],"wp:attachment":[{"href":"https:\/\/www.thebuzz.net.au\/olmcburraneer\/wp-json\/wp\/v2\/media?parent=5944"}],"wp:term":[{"taxonomy":"article_category","embeddable":true,"href":"https:\/\/www.thebuzz.net.au\/olmcburraneer\/wp-json\/wp\/v2\/article_category?post=5944"},{"taxonomy":"article_tag","embeddable":true,"href":"https:\/\/www.thebuzz.net.au\/olmcburraneer\/wp-json\/wp\/v2\/article_tag?post=5944"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}